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Rhodococcus aetherivorans |
Rhodococcus aetherivorans Goodfellow et al. 2004
IEGM 1367
<- 2017, M.S. Tudvaseva, BM-450. Isolated from: soil, village of Letnyaya Zolotitsa, coast of the White Sea, Arhangelsk region, Russia. Properties: uses n-hexadecane as a sole carbon source; produces exopolysaccharides at a concentration of 2.5 ± 0.3 mg/L (449); resistant to Mo6+, Zn2+ (5.0 mM); resistant to naproxen (0.16 g/L) in a mineral medium. (Medium 2 or 8, 28oC).Reference(s): 449