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Rhodococcus sp. |
Rhodococcus sp.
IEGM 1366
<- 2017, M.S. Tudvaseva, BM-251. Isolated from: soil, village of Letnyaya Zolotitsa, coast of the White Sea, Arhangelsk region, Russia. Properties: uses n-hexadecane as a sole carbon source. (Medium 2 or 8, 28oC).Reference(s):